5.0 from 6 votes
Pumpkin Spice Muffins
Delicious light and moist muffins that are loaded with pumpkin spice flavor!
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 12
Calories: 233 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
- ½ cup salted butter room temperature
- 1 cup white granulated sugar
- 2 large eggs at room temperature
- ½ cup milk at room temperature
- 1 cup pumpkin puree
- 2 cups white flour
- 2 tsp baking powder
- 2 tsp pumpkin spice
Instructions
- Preheat the oven to 350 degrees Fahrenheit and fill a muffin tin with liners.
- Whisk the butter and sugar together in a large mixing bowl until smooth and creamy.
- Whisk in the eggs and milk until the mixture is smooth and the egg yolks are fully incorporated.
- Gently fold in the pumpkin puree until it is homogenous with the batter.
- Whisk in the flour, baking powder, and pumpkin spice until the dry ingredients are fully incorporated into the mix.
- Pour the batter into the muffin liners and bake for 15 - 20 minutes or until a toothpick inserted into the center comes out clean.
- Serve and enjoy!
Cup of Yum
Nutrition Information
Serving
1g
Calories
233kcal
(12%)
Carbohydrates
35g
(12%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
3g
Cholesterol
52mg
(17%)
Sodium
161mg
(7%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 233
% Daily Value*
| Serving | 1g | |
| Calories | 233kcal | 12% |
| Carbohydrates | 35g | 12% |
| Protein | 4g | 8% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 3g | 18% |
| Cholesterol | 52mg | 17% |
| Sodium | 161mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.