4.4 from 57 votes
Pumpkin Spice Whipped Coffee
This pumpkin spice whipped coffee is the perfect seasonal twist to the traditional Dalgona coffee. It's lightly sweet with just a hint of vanilla and pumpkin pie spice to bring all the fall flavor. You'll love how easy this delicious treat is to make!
Prep Time
5 mins
Total Time
5 mins
Servings: 2 drinks
Calories: 181 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2 tablespoons instant coffee
- 2 tablespoons granulated sugar
- 2 tablespoons boiling water
- 1 teaspoon vanilla extract
- 1/2 teaspoon pumpkin spice
- 2 cups ice
- 2 cups milk of choice
Instructions
- In a medium bowl, combine instant coffee, sugar, boiling water, pumpkin spice, and vanilla extract.
- Mix with a hand mixer until light in color and soft peaks form, about 2 minutes.
- Place one cup of ice and one cup of milk in 2 coffee mugs.
- Divide the whipped coffee between the two mugs.
- Stir to combine the whipped coffee and milk.
Cup of Yum
Notes
- You can omit the sugar if you unsweet coffee.
- Add more or less pumpkin pie spice depending on how "spiced" you want your coffee.
Nutrition Information
Serving
1g
Calories
181kcal
(9%)
Carbohydrates
25g
(8%)
Protein
9g
(18%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Cholesterol
20mg
(7%)
Sodium
132mg
(6%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 2drinks
Amount Per Serving
Calories 181
% Daily Value*
| Serving | 1g | |
| Calories | 181kcal | 9% |
| Carbohydrates | 25g | 8% |
| Protein | 9g | 18% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Cholesterol | 20mg | 7% |
| Sodium | 132mg | 6% |
| Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.