5.0 from 3 votes
Pumpkin Tiramisu
A fall twist to of an iconic and delicious Italian classic.
Prep Time
20 mins
Total Time
8 hrs 20 mins
Servings: 12 servings
Calories: 443 kcal
Course:
Dessert
Cuisine:
Italian
Ingredients
- 1 cup pumpkin puree
- ½ cup brown sugar
- 1 ½ tsp ground cinnamon
- 1 tsp ground ginger
- ¼ tsp ground nutmeg
- 2 cups mascarpone cheese
- 1 cup heavy cream
- 2 cups warm espresso or coffee
- ¼ cup granulated sugar
- 44 to 48 to 48 ladyfingers
Instructions
- Use an electric hand mixer or whisk to whip the pumpkin puree, brown sugar, cinnamon, ginger, and nutmeg together in a medium bowl. Then add the mascarpone cheese and whip the mixture until it’s thoroughly combined.
- Pour the heavy cream into the bowl. Now, whip the cream into the pumpkin mixture until it’s light and fluffy.
- Stir the warm coffee and sugar together in a shallow bowl until the sugar is fully dissolved.
- Dunk half of the ladyfingers one at a time into the coffee mixture and then place each one in a single layer on the bottom of a 9x13-inch baking dish. You need to moisten both sides of the cookies without making them soggy. You may need to break some of them in half to cover the whole dish.
- Spread half of the pumpkin mixture over the ladyfingers in an even layer.
- Repeat the dunking process with the remaining ladyfingers and creamy pumpkin mixture to create a second layer.
- Cover the baking dish and refrigerate the tiramisu for at least 8 hours or overnight.
- To serve, sprinkle the top of the tiramisu with cinnamon. Then slice it into squares and enjoy.
Cup of Yum
Nutrition Information
Serving
150g
Calories
443kcal
(22%)
Carbohydrates
41g
(14%)
Protein
8g
(16%)
Fat
28g
(43%)
Saturated Fat
17g
(85%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
149mg
(50%)
Sodium
90mg
(4%)
Potassium
142mg
(4%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
4219IU
(84%)
Vitamin C
1mg
(1%)
Calcium
101mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 443
% Daily Value*
| Serving | 150g | |
| Calories | 443kcal | 22% |
| Carbohydrates | 41g | 14% |
| Protein | 8g | 16% |
| Fat | 28g | 43% |
| Saturated Fat | 17g | 85% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 149mg | 50% |
| Sodium | 90mg | 4% |
| Potassium | 142mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 4219IU | 84% |
| Vitamin C | 1mg | 1% |
| Calcium | 101mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.