Servings
Font
Back
0 from 30 votes

Pumpkin Waffles

Homemade waffles don't get much better than these Pumpkin Waffles! Full of fall flavor and perfect for breakfast or brunch! Homemade waffles don't get much better than these Pumpkin Waffles! Full of fall flavor and perfect for breakfast or brunch!

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6 standard waffles
Calories: 280 kcal
Course: Breakfast
Cuisine: American

Ingredients

Pumpkin Waffles:
  • 1 ½ cups flour
  • 3 teaspoons baking powder
  • ½ teaspoon baking soda
  • 3 teaspoons pumpkin pie spice
  • ½ teaspoon fine sea salt
  • ¼ cup light brown sugar , firmly packed
  • 1 cup pumpkin puree , NOT pumpkin pie filling
  • 1 ⅔ cups whole milk
  • 2 eggs
  • 3 tablespoons butter , melted
Garnishes:
  • candied walnuts , for garnish
  • Whipped Cream , for garnish

Instructions

Pumpkin Waffles:
    Cup of Yum
  1. In a medium mixing bowl bowl, whisk or sift together the flour, baking powder, baking soda, pumpkin pie spice and salt. Set aside.
  2. In a separate large mixing bowl, whisk together the eggs, sugar, pumpkin puree, milk and butter, beat until well combined.
  3. Gradually add the dry mixture into the wet mixture, folding gently.
  4. Heat the waffle iron and coat generously with cooking spray.
  5. Add the waffle batter according to package directions. This will vary by waffle maker and brand.
Assemble:
  1. Serve immediately with syrup, candied walnuts and whipped cream.
  2. If you've tried this recipe, come back and let us know how it was in the comments or star ratings.

Notes

  • Waffles makers vary and therefore the size, cooking time and yield of this recipe will also vary. 

Nutrition Information

Calories 280kcal (14%) Carbohydrates 41g (14%) Protein 8g (16%) Fat 10g (15%) Saturated Fat 5g (25%) Cholesterol 76mg (25%) Sodium 392mg (16%) Potassium 448mg (13%) Fiber 2g (8%) Sugar 14g (28%) Vitamin A 6719IU (134%) Vitamin C 2mg (2%) Calcium 203mg (20%) Iron 3mg (17%)

Nutrition Facts

Serving: 6standard waffles

Amount Per Serving

Calories 280

% Daily Value*

Calories 280kcal 14%
Carbohydrates 41g 14%
Protein 8g 16%
Fat 10g 15%
Saturated Fat 5g 25%
Cholesterol 76mg 25%
Sodium 392mg 16%
Potassium 448mg 10%
Fiber 2g 8%
Sugar 14g 28%
Vitamin A 6719IU 134%
Vitamin C 2mg 2%
Calcium 203mg 20%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.