4.6 from 21 votes
Pumpkin Waffles
Homemade Spiced Pumpkin Waffles are the perfect breakfast (or brunch!) treat to start a cozy fall weekend!
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 large egg at room temperature, separated
- 1 cup (240ml / 8floz) whole milk
- ½ cup (120g / 4oz) pumpkin puree
- 2 teaspoons vanilla extract
- 2 tablespoons (30ml / 1floz) vegetable oil
- 4 tablespoons (55g / 2oz) unsalted butter, melted
- 1 ½ cup (180g / 6oz) all-purpose flour
- 1 tablespoon cornstarch
- ⅓ cup (70g / 2.5oz) granulated sugar, divided
- 1 teaspoon baking powder
- 1 ½ teaspoon ground cinnamon
- ½ teaspoon allspice
- ½ teaspoon salt
- 2 large egg whites at room temperature