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Queso Fundido
Queso Fundido is a delicious cheesy appetizer with a kick from the Mexican chorizo. It's loaded with buttery, melty cheeses and covered in spicy chorizo sausage.
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 8 servings
Calories: 381 kcal
Course:
Appetizer
Cuisine:
Mexican , Mexican-American Fusion
Ingredients
- 3 cups shredded Chihuahua cheese
- 3 cups shredded Oaxaca cheese
- 9 ounces Cooked chorizo
- corn tortillas
Instructions
- Preheat the oven to 350 degrees Fahrenheit. Butter or spray the inside of a medium-sized oven-safe skillet with pan spray.
- Add 3 cups shredded Chihuahua cheese and 3 cups shredded Oaxaca cheese to the skillet and bake for 10-15 minutes, until all the cheese is fully melted and bubbling around the edges.
- Top with 9 ounces cooked chorizo and toppings of your choice. Serve hot with flour or corn tortillas. If desired, toast the tortillas over an open burner for about 15 seconds on either side until very lightly charred.
Cup of Yum
Nutrition Information
Calories
381kcal
(19%)
Carbohydrates
2g
(1%)
Protein
24g
(48%)
Fat
30g
(46%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
91mg
(30%)
Sodium
745mg
(31%)
Potassium
66mg
(2%)
Sugar
1g
(2%)
Vitamin A
781IU
(16%)
Calcium
528mg
(53%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 381
% Daily Value*
| Calories | 381kcal | 19% |
| Carbohydrates | 2g | 1% |
| Protein | 24g | 48% |
| Fat | 30g | 46% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 91mg | 30% |
| Sodium | 745mg | 31% |
| Potassium | 66mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 781IU | 16% |
| Calcium | 528mg | 53% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.