5 from 3 votes
Quick and Easy Beer Bread
This quick beer bread has only six ingredients so it comes together easily, perfect if you need an easy party recipe. It makes the perfect accompaniment to chili, stew, or soup. And who can say no to homemade, fresh-baked bread? I sure can’t.
Prep Time
10 mins
Cook Time
50 mins
Additional Time
30 mins
Total Time
1 hr 30 mins
Servings:
1
8x4-inch loaf, about 8 thick slices
Calories:
240 kcal
Course:
Breakfast, Bread
Ingredients
- 3 cups all-purpose flour sifted
- ¼ cup sugar
- 1 tablespoon baking powder
- 1 ½ teaspoons salt
- beer one 12-ounce bottle, such as Heineken
- 2 tablespoons butter unsalted or salted based on preference, melted
Instructions
- Preheat oven to 375F and spray an 8×4-inch loaf pan with cooking spray, or grease and flour the pan; set aside.
- To a large mixing bowl, add the flour, sugar, baking powder, salt, and stir to combine.
- Add the beer and stir to combine.
- Turn batter out into prepared pan, smoothing the top lightly with a spatula.
- Evenly drizzle with melted butter.
- Bake for 50 minutes or until a toothpick inserted in the center comes out clean of with a few moist crumbs, but no batter. Allow bread to cool in pan for 10 minutes before turning it out onto a wire rack to cool completely before slicing and serving. Bread is best fresh, but will keep airtight at room temp for up to 4 days.
- Recipe and image reprinted with permission from Evite. Enjoy Heineken Responsibly. Brewed in Holland. Imported by Heineken USA Inc., New York, NY. ©2014 HEINEKEN® Lager Beer.
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Nutrition Information
Serving
1
Calories
240kcal
(12%)
Carbohydrates
44g
(15%)
Protein
5g
(10%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Cholesterol
8mg
(3%)
Sodium
605mg
(25%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 1 8x4-inch loaf, about 8 thick slices
Amount Per Serving
Calories 240
% Daily Value*
| Serving | 1 | |
| Calories | 240kcal | 12% |
| Carbohydrates | 44g | 15% |
| Protein | 5g | 10% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Cholesterol | 8mg | 3% |
| Sodium | 605mg | 25% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.