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5.0 from 3 votes

Quick Cherry Turnovers

Bring something special to the table with this well-loved recipe.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Course: Dessert , Breakfast
Cuisine: American

Ingredients

Turnovers:
  • 1 tube of crescent rolls
  • 1 cup of cherry pie filling
Frosting:
  • ½ cup of powdered sugar
  • 1-2 tbsp milk
  • ½ tsp vanilla

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees. Line a baking sheet with a silpat mat.
  2. Unroll the crescent roll dough and separate it into four squares; place them on the silpat mat-lined baking sheet. Press the seams and perforations together by pinching them.
  3. Spoon a 1/4 cup of pie filling in one corner of each square. Fold to make triangles; pinch the sides to seal then press them down with a fork.
  4. Place into the oven and bake for 10-12 minutes or until golden brown.
  5. Prepare the frosting while the turnovers are baking. Combine the sugar, milk, and vanilla together. .
  6. Drizzle over the warm turnovers. Serve immediately. Enjoy