5.0 from 3 votes
Quick Easy Cranberry-Sausage Stuffing
If you find yourself running short of time this holiday season, but you want to go beyond the box, try this Quick Easy Sausage Herb Stuffing! It's fast, easy, and 100% delicious!
Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 8 servings
Calories: 255 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- ½ lb bulk sausage no casings, browned and crumbled
- ½ cup dried cranberries
- 14 oz bag seasoned dry bread cubes dry stuffing
- 1 ¾ cups chicken broth
- ½ cup chopped fresh celery
- 1 small onion chopped
- ¼ tsp freshly ground black pepper
- leaves of 1 sprig fresh sage chopped
- leaves of 1 sprig fresh rosemary chopped
Instructions
- In a large serving dish, combine browned/cooked sausage, cranberries, and seasoned bread cubes. Set aside.
- In a heavy pot, bring chicken broth to a boil. Add celery, onion, and black pepper. Bring back to a boil. Reduce to simmer; simmer 5 minutes. Add sage and rosemary and simmer another 5 minutes. Remove from heat. (Stuffing can be made ahead of time to this point. Reheat broth when ready to serve, and continue with recipe.)
- Gently pour enough broth over the sausage mixture and fold together with a rubber spatula. Add all the broth or as much as needed to reach desired consistency.
- Serve immediately.
Cup of Yum
Nutrition Information
Calories
255kcal
(13%)
Carbohydrates
32g
(11%)
Protein
10g
(20%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
21mg
(7%)
Sodium
612mg
(26%)
Potassium
191mg
(5%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
53IU
(1%)
Vitamin C
2mg
(2%)
Calcium
74mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 255
% Daily Value*
| Calories | 255kcal | 13% |
| Carbohydrates | 32g | 11% |
| Protein | 10g | 20% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 21mg | 7% |
| Sodium | 612mg | 26% |
| Potassium | 191mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 53IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 74mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.