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5.0 from 741 votes

Quick Hot Dog Chili

Hot Dog Chili is a simple and versatile recipe that combines ground beef, tomato sauce, and various seasonings.

Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 6 servings
Calories: 229 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1 pound lean ground beef
  • 1 medium sweet onion diced
  • 8 ounces tomato sauce
  • 1 tablespoon yellow mustard
  • ½ tablespoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 2 teaspoons brown sugar
  • 2 teaspoons Worcestershire sauce 
  • ¼ teaspoon red pepper flakes
  • ½ cup beef stock or broth

Instructions

    Cup of Yum
  1. In a 12" skillet, brown ground beef and onions over medium-high heat until no pink remains. Drain any fat.
  2. Stir in tomato sauce, mustard, Worcestershire sauce, chili powder, onion powder, garlic powder, red pepper flakes, brown sugar, and beef stock or broth.
  3. Simmer the chili for 15 minutes or until the stock has cooked down and the chili sauce reaches the desired consistency. Season with salt to taste.
  4. Spoon the hot dog chili over cooked hot dogs and add toppings as desired.

Notes

  • Leftover Hot Dog Chili can be stored in an airtight container in the fridge for up to 3-4 days. 
  • You can adjust the spice level by adding more or less red pepper flakes to suit your taste preferences.
  • For a thicker chili, simmer it for a bit longer until it reaches your desired consistency.
  • Feel free to customize your hot dogs by adding your favorite toppings, such as shredded cheese, diced onions, or pickles.
  • This hot dog chili also pairs well with other dishes like burgers or fries.
  • Leftover chili can be stored in an airtight container in the refrigerator for up to 3-4 days. Simply reheat before serving.

Nutrition Information

Calories 229 (11%) Carbohydrates 14g (5%) Protein 17g (34%) Fat 12g (18%) Saturated Fat 5g (25%) Cholesterol 51mg (17%) Sodium 765mg (32%) Potassium 768mg (22%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 985IU (20%) Vitamin C 11mg (12%) Calcium 46mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 229

% Daily Value*

Calories 229 11%
Carbohydrates 14g 5%
Protein 17g 34%
Fat 12g 18%
Saturated Fat 5g 25%
Cholesterol 51mg 17%
Sodium 765mg 32%
Potassium 768mg 16%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 985IU 20%
Vitamin C 11mg 12%
Calcium 46mg 5%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.