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Rainbow Buttercream Board

Viral dessert boards, charcuteries, and butter boards are hitting the internet. Why not make a tasty rainbow to enjoy for St.Patricks day or any holiday this year!

Prep Time
15 mins
Total Time
15 mins
Servings: 12 servings
Calories: 237 kcal
Course: Dessert
Cuisine: American

Ingredients

For the Frosting
  • 1 ½ cups powdered sugar
  • ½ cup unsalted butter softened
  • 1 Tablespoon vanilla extract
For the Board
  • Red strawberries
  • Orange slices
  • Yellow pineapple sliced
  • green grapes
  • blueberries
  • red grapes
  • Jelly Beans
  • Peanut M&M's
  • mini cinnamon rolls
  • Angel Food cake or Pound cake
  • brownie bites
  • Mini Frosted Donuts

Instructions

    Cup of Yum
  1. To make the frosting, beat butter with powdered sugar and vanilla extract for 4-5 minutes, until fluffy.
  2. Use a large board (we used a cutting board that was 12-18- inches rectangular). Place frosting in ziploc bag and cut off the tip. Pipe onto board to resemble a cloud.
  3. Arrange fruit in rainbow pattern, curving from the cloud to the opposite side of the board.
  4. Place jelly beans and M&M's in bowls and put them in opposite corners of the board.
  5. Fill in the remaining board with cookies, cake, donuts, and brownies.

Notes

  • Choose your favorites: rainbow candies (like jelly beans, chocolate coated candies, gumdrops), mini donuts, mini brownies, mini cinnamon buns, shortbread cookies, chocolate dipped cookies, ginger cookies, pretzels, chocolate covered pretzel rods, Oreos, pound cake, etc.
  • The best cookies for dipping are ones that will not fall apart. For instance Oreos, chips ahoy, shortbread are great options.
  • When arranging the board, start with the rainbow of fruit and frosting, then fill in the remainder of the board.
  • Store frosting in a piping bag in the refrigerator if you want to make it ahead of time. Allow to soften for about 15 minutes at room temperature before piping onto the board.

Nutrition Information

Calories 237kcal (12%) Carbohydrates 32g (11%) Protein 2g (4%) Fat 12g (18%) Saturated Fat 6g (30%) Polyunsaturated Fat 4g Cholesterol 27mg (9%) Sodium 120mg (5%) Fiber 1g (4%) Sugar 24g (48%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 237

% Daily Value*

Calories 237kcal 12%
Carbohydrates 32g 11%
Protein 2g 4%
Fat 12g 18%
Saturated Fat 6g 30%
Polyunsaturated Fat 4g 24%
Cholesterol 27mg 9%
Sodium 120mg 5%
Fiber 1g 4%
Sugar 24g 48%

* Percent Daily Values are based on a 2,000 calorie diet.

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