
0 from 3 votes
Rainbow Surprise Loaf Cake
This Rainbow Surprise Loaf Cake is such a fun and easy recipe to make for a birthday party!
Prep Time
20 mins
Cook Time
20 mins
Servings: 12 servings
Calories: 639 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Surprise loaf Cake:
- 2 boxes vanilla cake mix
- 6 eggs
- 1 C canola oil
- 1 C water
- Purple, pink, blue and teal gel coloring
Vanilla royal icing:
- 3 whites
- 1/4 tsp cream of tarter
- 3 C powder sugar plus 1/2 c on stand by
- 1 tsp vanilla
- Pink and Green gel food coloring
- confetti sprinkles
Instructions
- Make the 2 white cake mixes according to the boxes
- Mix one box into a medium bowl and the other into another medium bowl.
- Take the second white bowl and split it into 4 bowls.
- Take the color and add a color to one bowl each.
- Scoop 1 color of the 4 batters into one piping bag.
- Repeat with remaining 3 colors
- Using the cookie sheet with parchment paper, take 1 of the piping bags, cut the tip off, pipe one line of the color batter from side to side. Repeat with the other colors. Example: purple, pink, teal, green, purple, pink, teal, green until the pan is covered in colorful lines.
- Bake the cake at 350 degrees for for 20 minutes or until cake is baked and a toothpic comes out clean.
- Take the star cookie cutter and cut out star shapes.
- Take your loaf pan and spray pam all over it.
- Pour some of the plain cake batter into the bottom of the pan
- Take your star shapes and place them standing up into the batter that is already in the loaf pan.
- Slowly pour the remaining batter around the stars so that when it bakes, the batter will bake over the stars and you won't see them.
- bake at 350 for 30-40 minutes or until a toothpick comes out clean
- set aside and let cool before taking out and placing on your favorite serving dish.
Cup of Yum
Icing:
- Combine all ingredients, except the colors and sprinkles, into a standing mixer and beat until stiff peaks form.
- Add the extra half cup of powder sugar if the royal icing looks like soup
- once stiff peaks form split into 3
- add the two colors into the bowls, mix until you have your desired color, leaving one bowl white
- Add the white icing first over the loaf and then drizzle the pink and green
- add the sprinkles
- enjoy
Cup of Yum
Nutrition Information
Calories
639kcal
(32%)
Carbohydrates
100g
(33%)
Protein
7g
(14%)
Fat
24g
(37%)
Saturated Fat
4g
(20%)
Cholesterol
82mg
(27%)
Sodium
643mg
(27%)
Potassium
106mg
(3%)
Fiber
1g
(4%)
Sugar
66g
(132%)
Vitamin A
120IU
(2%)
Calcium
201mg
(20%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 639
% Daily Value*
Calories | 639kcal | 32% |
Carbohydrates | 100g | 33% |
Protein | 7g | 14% |
Fat | 24g | 37% |
Saturated Fat | 4g | 20% |
Cholesterol | 82mg | 27% |
Sodium | 643mg | 27% |
Potassium | 106mg | 2% |
Fiber | 1g | 4% |
Sugar | 66g | 132% |
Vitamin A | 120IU | 2% |
Calcium | 201mg | 20% |
Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.