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4.9 from 231 votes

Raising Cane's Sauce

Make Raising Canes dipping sauce at home with this easy copycat recipe.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 18
Calories: 93 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1 cup mayonnaise Hellman's or Dukes recommended
  • ½ cup HEINZ Ketchup
  • 1 tablespoon Worcestershire sauce  plus 1 teaspoon
  • 1 teaspoon garlic powder
  • ¼ teaspoon salt
  • 1 teaspoon black pepper fresh ground is best

Instructions

    Cup of Yum
  1. Place all ingredients in a small bowl.
  2. Stir all the ingredients until well blended.
  3. Refrigerate the sauce in an air-tight container for a few hours before serving.

Notes

  • Recipe Yield: 1 1/2 cups
  • Recipe Yield: 1 1/2 cups
  • 🥄 PREP TIP : Use exact measurements for perfect flavor balance
  • ⏰ TIMING TIP : Don't skip the refrigeration time
  • 🔍 BRAND TIP : Specific brands make a difference in taste

Nutrition Information

Calories 93kcal (5%) Carbohydrates 2g (1%) Protein 0g (0%) Fat 9g (14%) Saturated Fat 1g (5%) Cholesterol 5mg (2%) Sodium 181mg (8%) Potassium 33mg (1%) Fiber 0g (0%) Sugar 1g (2%) Vitamin A 40IU (1%) Vitamin C 0.4mg (0%) Calcium 3mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 93

% Daily Value*

Calories 93kcal 5%
Carbohydrates 2g 1%
Protein 0g 0%
Fat 9g 14%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 181mg 8%
Potassium 33mg 1%
Fiber 0g 0%
Sugar 1g 2%
Vitamin A 40IU 1%
Vitamin C 0.4mg 0%
Calcium 3mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.