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4.2 from 18 votes

Ranch Chicken with Green Beans and Potatoes

Ranch Chicken with Green Beans and Potatoes is a one pan meal ready for the oven in no time! Tender, diced chicken with seasoned potatoes and green beans!

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 6
Calories: 542 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 lbs chicken *boneless, skinless, diced
  • 4 tablespoon ranch seasoning *or 2 packets
  • 1/2 cup butter *melted
  • 8 red potatoes *quartered
  • 1 lb green beans
  • Garlic powder, salt, pepper *to taste

Instructions

    Cup of Yum
  1. Cut chicken and potatoes into smaller pieces.
  2. Arrange the potatoes to one side of a 9×13 baking pan OR a sheet pan.
  3. Arrange chicken in the center of the same pan.
  4. Arrange green beans to the other side of the pan.
  5. Sprinkle the ranch seasoning, garlic powder, and pepper over the green beans, potatoes, and chicken.
  6. Melt butter and pour evenly over the entire pan.
  7. Cover the pan with foil and place in a preheated oven, 350, for 1 hour. Remove and serve!!

Notes

  • *You can also use Italian dressing mix in place of Ranch if you desire 🙂

Nutrition Information

Calories 542kcal (27%) Carbohydrates 56g (19%) Protein 20g (40%) Fat 27g (42%) Saturated Fat 13g (65%) Polyunsaturated Fat 3g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 95mg (32%) Sodium 978mg (41%) Potassium 1593mg (46%) Fiber 7g (28%) Sugar 6g (12%) Vitamin A 1116IU (22%) Vitamin C 35mg (39%) Calcium 69mg (7%) Iron 4mg (22%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 542

% Daily Value*

Calories 542kcal 27%
Carbohydrates 56g 19%
Protein 20g 40%
Fat 27g 42%
Saturated Fat 13g 65%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 95mg 32%
Sodium 978mg 41%
Potassium 1593mg 34%
Fiber 7g 28%
Sugar 6g 12%
Vitamin A 1116IU 22%
Vitamin C 35mg 39%
Calcium 69mg 7%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.