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Ranch Guacamole
A quick and easy guacamole that has creamy and delicious homemade ranch inside! The flavor is amazing and will definitely be a hit!
Prep Time
10 mins
Total Time
10 mins
Servings: 6 Servings
Calories: 291 kcal
Course:
Side Dish , Appetizer
Cuisine:
Mexican
Ingredients
- ⅔ cup sour cream
- ½ cup buttermilk
- 1½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 teaspoon salt
- ¼ teaspoon pepper
- 4 avocados
- 2 diced Roma tomatoes
- ½ cup chopped red onion
- ¼ cup fresh chopped chives
- 2 tablespoons fresh chopped parsley
- tortilla chips, for dipping
Instructions
- Whisk ⅔ cup sour cream, ½ cup buttermilk, 1½ teaspoon garlic powder, ½ teaspoon onion powder, 1 teaspoon salt, and ¼ teaspoon pepper in a large bowl until smooth.
- Halve 4 avocados and discard the pits. Scoop the avocados into the bowl with the dressing. Mash them up with the dressing to the desired chunkiness.
- Stir in 2 diced Roma tomatoes, ½ cup chopped red onion, ¼ cup fresh chopped chives, and 2 tablespoons fresh chopped parsley. Season more with salt and pepper if needed.
- Enjoy withtortilla chips,!
Cup of Yum
Nutrition Information
Calories
291kcal
(15%)
Carbohydrates
17g
(6%)
Protein
5g
(10%)
Fat
25g
(38%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
14g
Cholesterol
17mg
(6%)
Sodium
429mg
(18%)
Potassium
801mg
(23%)
Fiber
10g
(40%)
Sugar
4g
(8%)
Vitamin A
746IU
(15%)
Vitamin C
20mg
(22%)
Calcium
75mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 291
% Daily Value*
| Calories | 291kcal | 15% |
| Carbohydrates | 17g | 6% |
| Protein | 5g | 10% |
| Fat | 25g | 38% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 14g | 70% |
| Cholesterol | 17mg | 6% |
| Sodium | 429mg | 18% |
| Potassium | 801mg | 17% |
| Fiber | 10g | 40% |
| Sugar | 4g | 8% |
| Vitamin A | 746IU | 15% |
| Vitamin C | 20mg | 22% |
| Calcium | 75mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.