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Ranch Oyster Crackers
Ranch Oyster Crackers are an easy snack of tiny crackers tossed in ranch dressing mix, oil, and dill then baked. Delicious soup topping too!
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Servings:
16
servings
Calories:
154 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1/4 cup vegetable oil
- 2 tablespoons ranch seasoning mix
- 1 teaspoon dill dried
- 16 ounces oyster crackers
Instructions
- Preheat oven to 350 degrees.
- In a small measuring cup add the oil, ranch seasoning mix and dill, stirring well until smooth.
- Add oyster crackers to a large mixing bowl.
- Evenly pour the oil slowly over the oyster crackers.
- Toss them quickly and well until all coated.
- Spread onto baking sheet and cook for 20 minutes until lightly golden brown.
Cup of Yum
Nutrition Information
Calories
154kcal
(8%)
Carbohydrates
22g
(7%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Sodium
430mg
(18%)
Potassium
47mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
4IU
(0%)
Vitamin C
1mg
(1%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16 servings
Amount Per Serving
Calories 154
% Daily Value*
| Calories | 154kcal | 8% |
| Carbohydrates | 22g | 7% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Sodium | 430mg | 18% |
| Potassium | 47mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.