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5.0 from 3 votes

Ranch Oyster Crackers Recipe

Ranch Oyster Crackers Recipe - Quick, easy and absolutely addictive, these delicious ranch crackers make the perfect nibble or snack! 

Prep Time
2 mins
Cook Time
2 mins
Total Time
15 mins
Servings: 5 cups
Calories: 81 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • 1/2 /2 cup butter
  • 1 teaspoon ranch seasoning mix
  • 1/2 /2 teaspoons Stone House Seasoning
  • 12-16 ounces oyster crackers

Instructions

    Cup of Yum
  1. Preheat oven to 275º F. Line a baking sheet with parchment paper and arrange a wire rack on top. 
  2. Melt the butter in a medium skillet over medium heat. Add in the Ranch Seasoning and Stone House. Whisk until combined. 
  3. Arrange the crackers in a large bowl. Pour the melted butter mixture over the crackers, carefully tossing to make sure each cracker is well coated. 
  4. Place the crackers onto the wire rack and then bake for 10 minutes. Remove from the oven and allow to cool. Store in an airtight container for up to 3 days. 

Notes

  • You may use 2 sleeves of saltine crackers in place of the oyster crackers called for in this recipe. 

Nutrition Information

Calories 81kcal (4%) Carbohydrates 12g (4%) Protein 1g (2%) Fat 3.5g (5%)

Nutrition Facts

Serving: 5cups

Amount Per Serving

Calories 81

% Daily Value*

Calories 81kcal 4%
Carbohydrates 12g 4%
Protein 1g 2%
Fat 3.5g 5%

* Percent Daily Values are based on a 2,000 calorie diet.