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Ranch Oyster Crackers with a Zesty Kick
This zesty ranch oyster crackers recipe is so simple and so delicious. This oyster cracker recipe is full of flavor and great in everything.
Prep Time
8 mins
Cook Time
8 mins
Total Time
23 mins
Servings: 8
Calories: 49 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 1 pkg (10-12 oz) oyster crackers
- 1 pkg Italian dressing seasoning mix
- 1 pkg ranch seasoning mix
- 1 tablespoon dry dill weed
- ½ teaspoon crushed red pepper flakes
- 3 tablespoons olive oil
Instructions
- Get out your ingredients.
- Measure each.
- Preheat oven to 250 degrees F.
- Prepare a baking sheet by lightly spraying with oil.
- In a large mixing bowl combine the oyster crackers with the olive oil and mix until the crackers are coated.
- Add the Italian dressing seasoning packet, the ranch seasoning packet, 1 tablespoon of dry dill weed, and 1⁄2 teaspoon of red pepper flakes to the bowl of crackers.
- Gently toss everything together until seasonings are evenly distributed.
- Dump seasoned crackers onto the prepared baking sheet.
- Bake in oven for 12-15 minutes
- Remove from the oven and let cool on the pan.
- Serve or store in an airtight container. (They taste great right away, but even better the next day!)
- Enjoy every bite.
Cup of Yum
Notes
- Tips This recipe is easily doubled! Different brands of oyster crackers can be different sizes, any size will work. If you prefer less spicy foods you can omit the red pepper flakes. These make great gifts! Package them up in a mason jar or clear snack sleeve tied off with string and you have a great snack to gift!
Nutrition Information
Calories
49kcal
(2%)
Carbohydrates
0.5g
(0%)
Protein
0.1g
(0%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Sodium
27mg
(1%)
Potassium
15mg
(0%)
Fiber
0.1g
(0%)
Sugar
0.01g
(0%)
Vitamin A
59IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
7mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 49
% Daily Value*
Calories | 49kcal | 2% |
Carbohydrates | 0.5g | 0% |
Protein | 0.1g | 0% |
Fat | 5g | 8% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Sodium | 27mg | 1% |
Potassium | 15mg | 0% |
Fiber | 0.1g | 0% |
Sugar | 0.01g | 0% |
Vitamin A | 59IU | 1% |
Vitamin C | 0.2mg | 0% |
Calcium | 7mg | 1% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.