5 from 8 votes
Raspberry Baked Brie
Raspberry Baked Brie is the perfect holiday appetizer with just FOUR ingredients. Perfect for Christmas and New Years Eve!
Prep Time
5 mins
Cook Time
35 mins
Total Time
40 mins
Servings:
12
People
Calories:
207 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 heet puff pastry 1/2 a box
- 1 wheel Brie cheese
- 1/3 cup raspberry preserves
- 1 egg mixed with one tablespoon of water
Instructions
- Preheat the oven to 400 degrees.
- Open the sheet of puff pastry onto a large cutting board.
- Using a rolling pin, roll the puff pastry to a 1/4" thickness.
- Place the wheel of brie in the middle of the puff pastry.
- Add the raspberry preserves on top of the brie.
- Gently fold over the brie to cover it completely.
- Move the brie wheel to a baking sheet.
- Brush on the egg/water mixture.
- Wipe away any egg collected under the brie on the baking sheet.
- Bake for 35-40 minutes or until golden brown.
- Allow to cool for five minutes before serving.
Cup of Yum
Notes
- Updated on December 11, 2020
- Originally Posted on December 21, 2017
Nutrition Information
Calories
207kcal
(10%)
Carbohydrates
16g
(5%)
Protein
6g
(12%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Cholesterol
32mg
(11%)
Sodium
178mg
(7%)
Potassium
53mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
131IU
(3%)
Vitamin C
1mg
(1%)
Calcium
41mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 People
Amount Per Serving
Calories 207
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 16g | 5% |
| Protein | 6g | 12% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 32mg | 11% |
| Sodium | 178mg | 7% |
| Potassium | 53mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 131IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 41mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.