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0 from 36 votes

Raspberry Chocolate Muffins

Fluffy and super moist chocolate muffins stuffed with chocolate chips and sweet fresh raspberries!

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 12 servings
Calories: 365 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 cups flour
  • 1 cup white sugar
  • ¾ cup semi sweet chocolate chips
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1 egg
  • 1 cup sour cream OR plain greek yogurt
  • ½ cup milk or half & half
  • ½ cup vegetable oil
  • ¼ cup milk chocolate OR semi sweet chocolate chips
  • 1 cup fresh raspberries

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees and line muffin tins with liners OR grease well with cooking spray.
  2. Combine flour, sugar, 3/4 cup chocolate chips, cocoa powder, and baking soda in a large bowl.
  3. Whisk egg, yogurt, milk, and vegetable oil in another bowl until smooth.
  4. Add dry ingredients to wet ingredients and mix until just combined. Pour into muffin tins. Divide raspberries and remaining 1/4 cup chocolate chips among the muffin tins (just sprinkle the chocolate chips on the tops of the batter and gently press the raspberries into the top - I used 2-3 raspberries per muffin)
  5. Bake for 18-20 minutes or until an inserted toothpick comes out clean. Allow to cool for about 10 minutes before removing muffins from the tins. Serve immediately OR store in airtight container at up to 4 days at room temperature or 1 week chilled.

Notes

  • Store in airtight container at room temperature up to three days, or in fridge up to five days. 

Nutrition Information

Calories 365kcal (18%) Carbohydrates 45g (15%) Protein 5g (10%) Fat 20g (31%) Saturated Fat 13g (65%) Trans Fat 1g Cholesterol 25mg (8%) Sodium 119mg (5%) Potassium 213mg (6%) Fiber 4g (16%) Sugar 24g (48%) Vitamin A 165IU (3%) Vitamin C 3mg (3%) Calcium 53mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 365

% Daily Value*

Calories 365kcal 18%
Carbohydrates 45g 15%
Protein 5g 10%
Fat 20g 31%
Saturated Fat 13g 65%
Trans Fat 1g 50%
Cholesterol 25mg 8%
Sodium 119mg 5%
Potassium 213mg 5%
Fiber 4g 16%
Sugar 24g 48%
Vitamin A 165IU 3%
Vitamin C 3mg 3%
Calcium 53mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.