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Raspberry Greek Yogurt Popsicles
Made with just three ingredients, your whole family will love these sweet and fruity Greek yogurt popsicles made with fresh raspberries and orange blossom water.
Prep Time
15 mins
Cook Time
3 hrs
Total Time
3 hrs 15 mins
Servings: 6
Calories: 74 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups vanilla Greek Yogurt
- 1 cup fresh raspberries
- 1 teaspoon orange blossom water (optional)
- cups popsicle molds or small paper and wooden sticks
Instructions
- Place yogurt in a medium bowl and whisk together with orange blossom water if using.
- Gently mash the raspberries using a fork and carefully fold into the yogurt.
- Optional: If you wish to remove the seeds, push mixture through a fine mesh strainer. We choose to leave them since they add texture and fiber.
- Pour mixture evenly between popsicle molds or paper cups and freeze until firm, 3 hours or longer. Remove paper before serving.
Cup of Yum
Nutrition Information
Calories
74kcal
(4%)
Carbohydrates
12.1g
(4%)
Protein
5.9g
(12%)
Fat
0.1g
(0%)
Saturated Fat
0g
(0%)
Polyunsaturated Fat
0.1g
Trans Fat
0g
Cholesterol
3mg
(1%)
Sodium
24mg
(1%)
Fiber
1.3g
(5%)
Sugar
9.9g
(20%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 74
% Daily Value*
| Calories | 74kcal | 4% |
| Carbohydrates | 12.1g | 4% |
| Protein | 5.9g | 12% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Trans Fat | 0g | 0% |
| Cholesterol | 3mg | 1% |
| Sodium | 24mg | 1% |
| Fiber | 1.3g | 5% |
| Sugar | 9.9g | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.