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Raspberry Honey Mustard Dipping Sauce
This intense raspberry honey mustard dipping sauce is sweet, sour, spicy and has a hint of smokiness from adobo sauce.
Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 102 kcal
Course:
Condiments
Cuisine:
International
Ingredients
- ¼ cup honey
- ¼ cup spicy brown mustard
- 5 teaspoons raspberry preserves
- ½ teaspoon apple cider vinegar
- 1 teaspoon adobo sauce (from a can of chipotle peppers in adobo sauce)
Instructions
- Add all ingredients to a bowl and whisk until well combined. Store in an airtight container in the fridge for up to 3 days.
Cup of Yum
Notes
- Serve as a dipping sauce for sweet potato fries.