4.7 from 45 votes
Raspberry Lemon Bars
A perfect version of your favorite classic gooey lemon bars, with a raspberry twist!
Prep Time
20 mins
Cook Time
20 mins
Total Time
55 mins
Servings: 12 servings
Calories: 313 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter softened
- ½ cup sugar
- 2 cups flour
Lemon Layer
- 4 eggs at room temperature
- 1 ½ cups sugar
- ¼ cup flour
- 2 lemons juiced
Raspberry Layer
- ⅓ cup raspberry jam (if your jam is too thick to pour, mix a few tablespoons of water with it until pourable)
- 1 egg at room temperature
- ¼ cup sugar
- 2 tablespoons flour
- ⅓ cup powdered sugar
Instructions
- Preheat oven to 350. Line a 9x13 inch pan with non stick foil or with wax paper and spray lightly with cooking spray.
- In a bowl cream together butter, sugar, and flour for the crust. Press into the bottom of prepared pan. Use a fork to poke a few shallow holes in a few places in the crust layer. Bake 15-20 minutess until it begins to brown.
Cup of Yum
Lemon Layer
- Whisk eggs and sugar until bubbly and foamy (3-4 minutes). Whisk in flour. Lastly, add lemon juice and whisk til smooth. Pour on top of baked crust.
Raspberry Layer
- Whisk egg and sugar until bubbly and foamy. Whisk in flour. Lastly, add raspberry jam and whisk until smooth. Drizzle raspberry mixture all over the lemon layer. (*Most of of it will sink and you will mostly just see the lemon layer. It's okay! They will separate while baking.) Bake 20 minutes. Chill until completely cooled, sprinkle with powdered sugar and cut into bars and store in airtight container. Chill until ready to serve.
Notes
- Store in the fridge in an airtight container up to one week.
Nutrition Information
Calories
313kcal
(16%)
Carbohydrates
67g
(22%)
Protein
6g
(12%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Trans Fat
1g
Cholesterol
70mg
(23%)
Sodium
51mg
(2%)
Potassium
87mg
(2%)
Fiber
1g
(4%)
Sugar
46g
(92%)
Vitamin A
132IU
(3%)
Vitamin C
1mg
(1%)
Calcium
39mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 313
% Daily Value*
| Calories | 313kcal | 16% |
| Carbohydrates | 67g | 22% |
| Protein | 6g | 12% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 70mg | 23% |
| Sodium | 51mg | 2% |
| Potassium | 87mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 46g | 92% |
| Vitamin A | 132IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 39mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.