5.0 from 18 votes
Raspberry Lemonade
My raspberry lemonade can be made with fresh or frozen raspberries and takes just 10 minutes to prepare. It's incredibly refreshing and perfect for sipping all summer long! Recipe includes a how-to video!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 8 servings (1 cup per serving)
Calories: 118 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 6 cups water divided
- 8 oz raspberries fresh or frozen
- 1 cup granulated sugar
- 1 cup lemon juice freshly squeezed
Instructions
- Combine 1 cup (236ml) of water with raspberries and granulated sugar in a small saucepan over medium-low heat.
- Stir frequently until sugar is dissolved and raspberries release their juices (raspberries will become very soft and should break into pieces).
- Pour through a fine mesh strainer into your pitcher (or into a separate bowl, if it’s not easy to strain directly into pitcher). Use a spoon or spatula to press as much juice through the strainer as possible. Discard remaining seeds.
- Add lemon juice and remaining 5 cups (1.2L) water to the pitcher. Stir well.
- Serve immediately poured over ice or chill well before serving. Garnish with lemon wedges, if desired. Always stir before serving lemonade.
Cup of Yum
Notes
- Store covered in the refrigerator for up to 5 days. Always stir before serving.
Nutrition Information
Serving
1serving
Calories
118kcal
(6%)
Carbohydrates
30g
(10%)
Protein
0.4g
(1%)
Fat
0.3g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.02g
Sodium
10mg
(0%)
Potassium
75mg
(2%)
Fiber
2g
(8%)
Sugar
27g
(54%)
Vitamin A
11IU
(0%)
Vitamin C
19mg
(21%)
Calcium
14mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8servings (1 cup per serving)
Amount Per Serving
Calories 118
% Daily Value*
| Serving | 1serving | |
| Calories | 118kcal | 6% |
| Carbohydrates | 30g | 10% |
| Protein | 0.4g | 1% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.02g | 0% |
| Sodium | 10mg | 0% |
| Potassium | 75mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 27g | 54% |
| Vitamin A | 11IU | 0% |
| Vitamin C | 19mg | 21% |
| Calcium | 14mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.