Raspberry Lemonade Moscato Sangria
Refreshingly sweet and perfectly fizzy, Raspberry Lemonade Moscato Sangria is the ultimate summer cocktail to share with friends!
Ingredients
- 2 lemon plural
- 1 pint raspberries fresh
- 750 mL moscato wine
- 4 cups ginger ale
- 2 cups lemonade raspberry flavored
- ½ cup raspberry vodka or regular vodka
- mint for garnish, fresh
Instructions
- Cut one lemon in half and juice it. Discard any seeds. Cut the other lemon into slices.
- To a 2.5-quart pitcher, add the raspberries, lemon slices, lemon juice, Moscato, ginger ale, raspberry lemonade, and vodka. Stir everything together.
- Chill the sangria in the fridge for at least 2 hours and up to overnight before enjoying.
- To serve, pour into wine or cocktail glasses being sure to add some fruit from the pitcher. Garnish with a sprig of fresh mint.
Notes
- If you like your sangria stronger, add 1 cup of vodka.
Nutrition Information
Nutrition Facts
Serving: 8 Serving
Amount Per Serving
Calories 218
% Daily Value*
| Calories | 218kcal | 11% |
| Carbohydrates | 32g | 11% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 13mg | 1% |
| Potassium | 128mg | 3% |
| Fiber | 5g | 20% |
| Sugar | 20g | 40% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 30mg | 33% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.