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Raspberry Sauce

Raspberry Sauce is a sweet and tart dessert sauce made with real raspberries, sugar, water, and cornstarch. Make it in under 10 minutes!

Prep Time
3 mins
Cook Time
3 mins
Total Time
8 mins
Servings: 8 servings
Calories: 130 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup sugar
  • 3 tablespoons cornstarch
  • 3 tablespoons water
  • 12 ounces raspberries

Instructions

    Cup of Yum
  1. In a medium saucepan add water, sugar and cornstarch.
  2. Whisk well, then turn heat on to medium.
  3. Add in raspberries and bring to a simmer.
  4. Cook for 2 minutes, remove from heat and let cool completely.

Nutrition Information

Calories 130kcal (7%) Carbohydrates 33g (11%) Protein 1g (2%) Fat 0.4g (1%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.03g Sodium 1mg (0%) Potassium 65mg (2%) Fiber 3g (12%) Sugar 27g (54%) Vitamin A 14IU (0%) Vitamin C 11mg (12%) Calcium 11mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 130

% Daily Value*

Calories 130kcal 7%
Carbohydrates 33g 11%
Protein 1g 2%
Fat 0.4g 1%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.03g 0%
Sodium 1mg 0%
Potassium 65mg 1%
Fiber 3g 12%
Sugar 27g 54%
Vitamin A 14IU 0%
Vitamin C 11mg 12%
Calcium 11mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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