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Raspberry Sherbet
Raspberry Sherbet is a delightfully simple and delicious frozen treat you can enjoy on its own or with other sherbet and ice cream flavors.
Prep Time
10 mins
Total Time
2 hrs 10 mins
Servings:
6
Servings
Calories:
174 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 12 ounces raspberry fresh
- 1/2 cup sugar
- 2 tablespoons lemon juice
- 1/2 cup milk whole
- 1/2 cup heavy cream
- 3 drops red gel food coloring , optional
Instructions
- Add raspberries, sugar, lemon juice, whole milk, heavy cream, and red food coloring to a blender and place on high speed until fully blended.
- Strain out the seeds through a strainer lined with cheesecloth.
- Freeze for two hours.
Cup of Yum
Nutrition Information
Calories
174kcal
(9%)
Carbohydrates
25g
(8%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Cholesterol
25mg
(8%)
Sodium
14mg
(1%)
Potassium
140mg
(3%)
Fiber
4g
(16%)
Sugar
21g
(42%)
Vitamin A
344IU
(7%)
Vitamin C
17mg
(19%)
Calcium
53mg
(5%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6 Servings
Amount Per Serving
Calories 174
% Daily Value*
| Calories | 174kcal | 9% |
| Carbohydrates | 25g | 8% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 25mg | 8% |
| Sodium | 14mg | 1% |
| Potassium | 140mg | 3% |
| Fiber | 4g | 16% |
| Sugar | 21g | 42% |
| Vitamin A | 344IU | 7% |
| Vitamin C | 17mg | 19% |
| Calcium | 53mg | 5% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.