
5.0 from 6 votes
Recipe for Fattoush Salad
Delicious light and fresh salad dressed with sumac and tossed with crunchy toasted pita croutons.
Prep Time
10 mins
Cook Time
10 mins
Total Time
18 mins
Servings: 4 servings
Calories: 363 kcal
Course:
Salad
Cuisine:
Lebanese
Ingredients
- 2 medium cucumbers diced
- 4 medium tomatoes diced
- 1 red onion thinly sliced
- 2 cloves of garlic minced
- 1 cup of chopped fresh parsley
- ½ cup of chopped fresh mint
- 2 tablespoons of sumac
- Juice of 2 lemons
- ⅓ cup of olive oil
- salt and pepper to taste
- 2 cups of lettuce chopped (optional)
- 1 cup of radishes sliced (optional)
- 2 pita breads toasted until golden and broken into pieces
Instructions
- Preheat oven, air fryer, or grill to 350 degrees.
- Chop pitas into small squares and lightly brush with olive oil, season with salt and pepper.
- Toast pita croutons 5-8 minutes, until crunchy. Remove and let cool.
- In a large bowl, combine cucumbers, tomatoes, red onion, garlic, parsley, and mint. Add lettuce and radishes.
- In a small bowl, whisk together lemon juice, olive oil, sumac, salt, and pepper.
- Pour the dressing over the vegetables and toss well to combine.
- Just before serving, add the toasted pita pieces and toss gently.
- Serve immediately, garnished with extra sumac if desired.
Cup of Yum
Nutrition Information
Serving
1g
Calories
363kcal
(18%)
Carbohydrates
45g
(15%)
Protein
7g
(14%)
Fat
20g
(31%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
16g
Sodium
422mg
(18%)
Fiber
8g
(32%)
Sugar
16g
(32%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 363
% Daily Value*
Serving | 1g | |
Calories | 363kcal | 18% |
Carbohydrates | 45g | 15% |
Protein | 7g | 14% |
Fat | 20g | 31% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 16g | 94% |
Sodium | 422mg | 18% |
Fiber | 8g | 32% |
Sugar | 16g | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.