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Red Lobster Mai Tai

Red Lobster Mai Tai is a fruity Hawaiian cocktail with rum. You can make this classic drink at home with this easy copycat recipe.

Prep Time
2 mins
Cook Time
2 mins
Servings: 1
Calories: 278 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 ½ ounces white rum
  • ½ ounce triple sec
  • ½ ounce lime juice
  • 1 ounce pineapple juice
  • 1 ounce orange juice
  • ½ ounce grenadine
  • ¾ ounce dark rum
  • 2 pieces chopped pineapple for garnish
  • 2 Maraschino cherries for garnish

Instructions

    Cup of Yum
  1. Pour white rum into a cocktail shaker.
  2. Add triple sec.
  3. Add orange juice.
  4. Add lime juice.
  5. Add pineapple juice.
  6. Add grenadine.
  7. Shake and pour into a hurricane cocktail glass.
  8. Add ice.
  9. Pour dark rum on top.
  10. Garnish with pineapple and cherries.

Nutrition Information

Serving 1g Calories 278kcal (14%) Carbohydrates 26g (9%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 7mg (0%) Potassium 124mg (4%) Fiber 1g (4%) Sugar 21g (42%) Vitamin A 71IU (1%) Vitamin C 22mg (24%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 278

% Daily Value*

Serving 1g
Calories 278kcal 14%
Carbohydrates 26g 9%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 7mg 0%
Potassium 124mg 3%
Fiber 1g 4%
Sugar 21g 42%
Vitamin A 71IU 1%
Vitamin C 22mg 24%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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