
4.7 from 75 votes
Red Lobster Tartar Sauce Copycat Recipe
You can recreate the classic Red Lobster Tartar sauce at home.
Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 135 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/2 cup mayonnaise
- 1 1/2 tablespoons chopped white onions
- 1 tablespoon carrot finely diced
- 1 tablespoon sweet pickle relish (do not use dill relish)
- 1 1/2 teaspoons sugar
- 1/4 teaspoon salt
Instructions
- Place all the ingredients in a small bowl and stir until thoroughly combined.
- Refrigerate for 30 minutes before serving.
Cup of Yum
Notes
- You can keep this homemade tartar sauce for 7 days in the refrigerator.
- You can keep this homemade tartar sauce for 7 days in the refrigerator.
Nutrition Information
Calories
135kcal
(7%)
Carbohydrates
2g
(1%)
Protein
0g
(0%)
Fat
13g
(20%)
Saturated Fat
2g
(10%)
Cholesterol
7mg
(2%)
Sodium
244mg
(10%)
Potassium
8mg
(0%)
Fiber
0g
(0%)
Sugar
1g
(2%)
Vitamin A
430IU
(9%)
Vitamin C
0.3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 135
% Daily Value*
Calories | 135kcal | 7% |
Carbohydrates | 2g | 1% |
Protein | 0g | 0% |
Fat | 13g | 20% |
Saturated Fat | 2g | 10% |
Cholesterol | 7mg | 2% |
Sodium | 244mg | 10% |
Potassium | 8mg | 0% |
Fiber | 0g | 0% |
Sugar | 1g | 2% |
Vitamin A | 430IU | 9% |
Vitamin C | 0.3mg | 0% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.