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Red Velvet Gooey Butter Cookies

Gooey butter cookies meet red velvet in these easy cookies made with cake mix. You won’t be able to stop eating these soft Red Velvet Gooey Butter Cookies!

Prep Time
20 mins
Cook Time
20 mins
Additional Time
2 hrs
Total Time
2 hrs 32 mins
Servings: 24 cookies
Calories: 155 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 oz cream cheese at room temperature
  • 1/2 cup butter at room temperature
  • 1 egg
  • 1 teaspoon vanilla extract
  • 15.25 oz red velvet cake mix
  • 1/4 cup powdered sugar

Instructions

    Cup of Yum
  1. In the bowl of a stand mixer, or with a hand mixer, beat the cream cheese and the butter together. Beat in the egg, then the vanilla. Beat in the cake mix until completely combined.
  2. Cover and refrigerate for at least 2 hours.
  3. Preheat the oven to 350ºF.
  4. Roll the chilled dough into tablespoon sized balls. Roll in the powdered sugar, then place on a baking sheet lined with parchment paper or a silpat liner, at least 2 inches apart.
  5. Bake in the preheated oven for 10-12 minutes, or just until set on the edges.
  6. Remove to a wire rack to cool.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.

Nutrition Information

Serving 1cookie Calories 155kcal (8%) Carbohydrates 16g (5%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g Trans Fat 0g Cholesterol 29mg (10%) Sodium 154mg (6%) Fiber 0g (0%) Sugar 10g (20%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 155

% Daily Value*

Serving 1cookie
Calories 155kcal 8%
Carbohydrates 16g 5%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Trans Fat 0g 0%
Cholesterol 29mg 10%
Sodium 154mg 6%
Fiber 0g 0%
Sugar 10g 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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