5.0 from 39 votes
Red White and Blue Charcuterie Board
Make this Red White and Blue Charcuterie Board for Memorial Day or 4th of July. This easy snack board is perfect for parties.
Prep Time
25 mins
Total Time
25 mins
Servings: 12
Calories: 372 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- Red Ingredients:
- prosciutto
- pepperoni
- salami
- strawberries
- raspberries
- Spicy Almonds
- Raspberry Fruit Dip
- White Ingredients:
- Asiago Cheese Slices
- White Cheddar Cheese diced
- Yogurt Covered Pretzels
- Mozzarella pearls
- macadamia nuts
- cashews
- mini marshmallows
- Raspberry Fruit Dip
- almond slivers
- Blue Ingredients:
- olives
- blueberries
- blackberries
- blue corn tortilla chips
- Blueberry
- vanilla
- goat cheese sliced
Instructions
- Start with a large board, using one with edges is easiest.
- Place the dips in small serving bowls and place them on the board.
- Then add in the large items: strawberries, pretzels and blue corn chips.
- Next add in the meat and cheese. We used a star cookie cutter to cut star shapes out of the sliced Asiago cheese.
- We make a rose using pepperoni.
- Finally add in the fruit and nuts.
- When assembling our board, we place all the red items towards the top, the white items in the middle and the blue items towards the bottom to make the red, white and blue design.
- We find that it's best not to group all of the same items in one place on the board. We like to group the item in two or three sections around the board for a more appealing look.
- Once it's assembled the board is ready to share with your friends and family.
Cup of Yum
Notes
- Assemble this board right before serving. You can prepare all the ingredients the night before and store them separately. Then easily assemble the board right before it's ready to be enjoyed.
Nutrition Information
Calories
372kcal
(19%)
Carbohydrates
22g
(7%)
Protein
11g
(22%)
Fat
28g
(43%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
4g
Monounsaturated Fat
14g
Trans Fat
1g
Cholesterol
33mg
(11%)
Sodium
975mg
(41%)
Potassium
336mg
(10%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Vitamin A
143IU
(3%)
Vitamin C
28mg
(31%)
Calcium
37mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 372
% Daily Value*
| Calories | 372kcal | 19% |
| Carbohydrates | 22g | 7% |
| Protein | 11g | 22% |
| Fat | 28g | 43% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 1g | 50% |
| Cholesterol | 33mg | 11% |
| Sodium | 975mg | 41% |
| Potassium | 336mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 11g | 22% |
| Vitamin A | 143IU | 3% |
| Vitamin C | 28mg | 31% |
| Calcium | 37mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.