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Red, White, and Blue Yogurt Parfait

This red, white, and blue berry yogurt parfait recipe is a quick, healthy, and totally delicious breakfast. A drizzle of honey takes the taste to the next level!

Prep Time
10 mins
Servings: 2 parfaits
Course: Breakfast
Cuisine: American

Ingredients

  • 1 (8.8 ounce) container fresh raspberries
  • 1 (8.8 ounce) container fresh blueberries
  • vanilla Greek Yogurt to taste
  • granola to taste
  • honey to taste

Instructions

    Cup of Yum
  1. In a glass, mason jar, or even a bowl, add a base layer of granola or yogurt.
  2. Build layers with the fruit, yogurt, and granola until you've either filled the container or used up your fruit. I don't pack the layers too tight.
  3. Drizzle some honey on top and let it run down to the lower layers. 
  4. Either serve immediately or keep it in the fridge overnight. 

Notes

  • You may not use all the berries, but that's ok.