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Red White and Blueberry Bark

Red White and Blueberry Bark

Servings: 8
Calories: 323 kcal
Course: Dessert

Ingredients

  • 16 ounces white chocolate
  • 1 cup blueberries
  • 1 cup raspberries

Instructions

    Cup of Yum
  1. Add the white chocolate chips in a microwave-safe bowl and cook on high for about 30 seconds at a time, stirring in between, until it is melted. It took about 90 seconds for me. However, microwaves vary in strength and cook times, and yours could vary.
  2. Cover a cookie sheet with wax paper. Pour the melted white chocolate evenly onto the wax paper. Spread with a spatula to even it out.
  3. Place blueberries and raspberries evenly throughout the melted white chocolate. Do this right away before the white chocolate hardens.
  4. Refrigerate for about 1 hour until set.

Nutrition Information

Calories 323kcal (16%) Carbohydrates 38g (13%) Protein 3g (6%) Fat 18g (28%) Saturated Fat 11g (55%) Cholesterol 11mg (4%) Sodium 51mg (2%) Potassium 199mg (6%) Fiber 1g (4%) Sugar 35g (70%) Vitamin A 25IU (1%) Vitamin C 6mg (7%) Calcium 117mg (12%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 323

% Daily Value*

Calories 323kcal 16%
Carbohydrates 38g 13%
Protein 3g 6%
Fat 18g 28%
Saturated Fat 11g 55%
Cholesterol 11mg 4%
Sodium 51mg 2%
Potassium 199mg 4%
Fiber 1g 4%
Sugar 35g 70%
Vitamin A 25IU 1%
Vitamin C 6mg 7%
Calcium 117mg 12%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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