5.0 from 15 votes
Reese's Peanut Butter Cup Pie
If you are a chocolate lover or need a recipe that will cure your aching need for a Reese's, then you need to try this Reese's Peanut Butter Cup Pie. This Reese's Pie is thick and creamy peanut butter topped with a smooth and rich chocolate ganache.
Prep Time
10 mins
Chill Time
1 hr
Total Time
1 hr 10 mins
Servings: 12 slices
Calories: 721 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 4 cups milk chocolate chips divided
- 2 Tbsp vegetable shortening
- 2 cups peanut butter creamy
- 2 cups powdered sugar sifted
- 8 Tbsp butter softened
Instructions
- In a small glass bowl, add 2 cups chocolate chips and 1 Tbsp of shortening.
- Melt in the microwave in 30 second intervals, stirring in between, until fully melted.
- Pour melted chocolate into a 10-inch tart pan coating the entire bottom and sides of pan. Refrigerate until set.
- In a large bowl, add the peanut butter, powdered sugar, and softened butter and mix until smooth.
- Scoop the peanut butter mixture into the tart pan and evenly smooth the top.
- Melt remaining chocolate and 1 Tbsp of shortening. Pour the melted chocolate over the peanut butter. Spread out the chocolate making sure it covers the entire surface and the top is completely smooth.
- Refrigerate until set, about 1 hour.
- Slice and serve.
Cup of Yum
Nutrition Information
Calories
721kcal
(36%)
Carbohydrates
71g
(24%)
Protein
13g
(26%)
Fat
46g
(71%)
Saturated Fat
18g
(90%)
Polyunsaturated Fat
6g
Monounsaturated Fat
14g
Trans Fat
1g
Cholesterol
29mg
(10%)
Sodium
286mg
(12%)
Potassium
245mg
(7%)
Fiber
4g
(16%)
Sugar
62g
(124%)
Vitamin A
368IU
(7%)
Vitamin C
0.4mg
(0%)
Calcium
93mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12slices
Amount Per Serving
Calories 721
% Daily Value*
| Calories | 721kcal | 36% |
| Carbohydrates | 71g | 24% |
| Protein | 13g | 26% |
| Fat | 46g | 71% |
| Saturated Fat | 18g | 90% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 1g | 50% |
| Cholesterol | 29mg | 10% |
| Sodium | 286mg | 12% |
| Potassium | 245mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 62g | 124% |
| Vitamin A | 368IU | 7% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 93mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.