0 from 114 votes
Reese's Peanut Butter Pie
This Reese's peanut butter pie is the perfect combination of chocolate, peanut butter, cream cheese, and whipped cream. It's the ultimate dessert for anyone who loves peanut butter and chocolate and because it's no-bake, it's easy enough for anyone to make!
Prep Time
10 mins
chill time
2 hrs
Total Time
2 hrs 10 mins
Servings: 8 slices
Calories: 801 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- ⅓ cup hot fudge
- 1 9 inch graham cracker pie crust
- 16 oz cream cheese softened
- ¾ cup confectioners sugar
- 1 cup creamy peanut butter
- 16 oz whipped topping thawed
- 1 cup mini Reese's peanut butter cups
Instructions
- Heat hot fudge either in the microwave (for 15 seconds) or on the stovetop until it's just easy enough to pour.
- Pour hot fudge over graham cracker crust, smoothing it out until it covers the entire bottom of the pie.
- Beat the cream cheese, confectioners sugar, and peanut butter together until smooth.
- Fold in half the whipped topping with a spatula.
- Spoon peanut butter pie filling over the graham cracker crust.
- Place remaining whipped topping over the peanut butter mixture and smooth across so the filling is all covered.
- Chill for two hours or until firm.
- Top with mini peanut butter cups or chopped peanut butter cups. Garnish with a drizzle of hot fudge (optional) and serve in slices.
Cup of Yum
Notes
- Optional additional garnishes - peanut butter drizzle, chopped peanuts, chocolate syrup, more hot fudge
Nutrition Information
Calories
801kcal
(40%)
Carbohydrates
76g
(25%)
Protein
18g
(36%)
Fat
56g
(86%)
Saturated Fat
21g
(105%)
Cholesterol
74mg
(25%)
Sodium
641mg
(27%)
Potassium
530mg
(15%)
Fiber
4g
(16%)
Sugar
39g
(78%)
Vitamin A
881IU
(18%)
Vitamin C
1mg
(1%)
Calcium
171mg
(17%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 801
% Daily Value*
| Calories | 801kcal | 40% |
| Carbohydrates | 76g | 25% |
| Protein | 18g | 36% |
| Fat | 56g | 86% |
| Saturated Fat | 21g | 105% |
| Cholesterol | 74mg | 25% |
| Sodium | 641mg | 27% |
| Potassium | 530mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 39g | 78% |
| Vitamin A | 881IU | 18% |
| Vitamin C | 1mg | 1% |
| Calcium | 171mg | 17% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.