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Relleno De Papa
5 from 9 votes

Relleno De Papa

Also known as "Papa Rellena," these golden crispy croquettes hail from Latin America and taste like a dream.

Prep Time
40 mins
Cook Time
15 mins
Total Time
55 mins
Servings: 12 servings
Calories: 197 kcal
Course: Appetizer
Cuisine: South American

Ingredients

  • 2 pounds potato peeled and cubed
  • 3 tablespoons butter
  • 1 egg large
  • 1 1/2 tablespoons cornstarch plus more for coating
  • olive oil as needed
  • 2 tablespoons sofrito
  • 1 onion chopped, small
  • 3 cloves garlic minced
  • 1 pound ground beef
  • 1/3 cup tomato sauce
  • 1 tablespoon adobo seasoning
  • 3/4 teaspoon Sazon seasoning
  • breadcrumbs optional
  • cooking oil for frying
  • Preferred dipping sauce

Instructions

    Cup of Yum
  1. Boil cubed potatoes in salted water until fork-tender, about 20 minutes. Drain and mash until smooth.
  2. Add butter, egg, and cornstarch to the mashed potatoes. Mix until well combined. Let cool to room temperature.
  3. Place a skillet over medium heat. Add enough olive oil to coat the skillet. Add sofrito, onion, and garlic, cooking until onions are translucent. Add ground beef and cook until browned. Stir in tomato sauce, adobo, and sazón seasoning. Set aside to cool.
  4. Form the cooled potato mixture into balls, make an indentation, and fill with the cooled beef mixture. Seal and shape into balls. Roll the balls in cornstarch to coat them (you can use breadcrumbs instead for coating if preferred).
  5. Heat oil in a deep fryer or large pot to 375°F. Fry the balls until golden brown and crispy, about 3 to 5 minutes per side. Drain on paper towels.
  6. Serve warm with your preferred dipping sauce.

Nutrition Information

Calories 197kcal (10%) Carbohydrates 16g (5%) Protein 9g (18%) Fat 11g (17%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.4g (2%) Monounsaturated Fat 4g (20%) Trans Fat 1g (50%) Cholesterol 48mg (16%) Sodium 113mg (5%) Potassium 471mg (10%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 138IU (3%) Vitamin C 16mg (18%) Calcium 24mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 12 servings

Amount Per Serving

Calories 197

% Daily Value*

Calories 197kcal 10%
Carbohydrates 16g 5%
Protein 9g 18%
Fat 11g 17%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 48mg 16%
Sodium 113mg 5%
Potassium 471mg 10%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 138IU 3%
Vitamin C 16mg 18%
Calcium 24mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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