5 from 3 votes
Restaurant Style Garlic Toast
This garlic toast tastes much like Marie Callendar's garlic bread.
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Servings:
16
Calories:
226 kcal
Course:
Bread
Cuisine:
American
Ingredients
- 1 Loaf French bread sliced diagnoally, whole
- 4 ounces butter
- 1/4 cup olive oil
- 2 teaspoon garlic minced
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic salt
- 1 tablespoon basil freshly minced
- 1 teaspoon parsley
- 8 ounces mozzarella cheese shredded
- 4 ounces Parmesan Cheese shredded
Instructions
- In a small saucepan melt butter, oil, garlic, paprika, salt, basil, and parsley until blend. Heat oven to 400 and spread melted herb mixture on sliced bread and bake until the bread is just turning golden remove from oven and layer with mozzarella and parmesan on top.
- Place bake in the oven until cheeses are melted and serve warm. Prepared Bread is great served on top of a steaming bowl of French Onion Soup.
Cup of Yum
Nutrition Information
Calories
226kcal
(11%)
Carbohydrates
14g
(5%)
Protein
8g
(16%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Cholesterol
32mg
(11%)
Sodium
412mg
(17%)
Potassium
51mg
(1%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Vitamin A
370IU
(7%)
Vitamin C
0.1mg
(0%)
Calcium
164mg
(16%)
Iron
1.1mg
(6%)
Nutrition Facts
Serving: 16 Serving
Amount Per Serving
Calories 226
% Daily Value*
| Calories | 226kcal | 11% |
| Carbohydrates | 14g | 5% |
| Protein | 8g | 16% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 32mg | 11% |
| Sodium | 412mg | 17% |
| Potassium | 51mg | 1% |
| Fiber | 0g | 0% |
| Sugar | 0g | 0% |
| Vitamin A | 370IU | 7% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 164mg | 16% |
| Iron | 1.1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.