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4.8 from 66 votes

Restaurant-Style Olive Oil and Balsamic Bread Dip

Now you can enjoy the quintessential appetizer from your favorite Italian restaurants at home! Nothing beats bread, olive oil, and balsamic vinegar that's been jazzed up with some spices and garlic. It's so simple, yet so amazing! 

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 Servings
Calories: 288 kcal
Course: Appetizer
Cuisine: Mediterranean

Ingredients

  • 1/2 cup extra-virgin olive oil good quality
  • 4-5 cloves garlic crushed and minced
  • 2 tablespoons oregano or Italian seasoning
  • 1/4 cup Parmesan Cheese fresh , finely grated
  • 1/4 cup balsamic vinegar or to taste
  • ground black pepper fresh, to taste
  • crusty bread for dipping

Instructions

    Cup of Yum
  1. Pour the olive oil into a small shallow pan. Set over medium-low heat.
  2. Add the minced garlic. Leave the oil and garlic over the heat just until it has warmed, (you are not cooking it, just warming) then pour the oil onto a deep plate or wide, shallow bowl.
  3. Immediately sprinkle with oregano, parmesan, balsamic vinegar, and black pepper.
  4. Serve with hot crusty bread! Prepare to abandon your dinner.

Notes

  • Pretty much every ingredient amount is alterable, so have it your way!

Nutrition Information

Serving 1slice Calories 288kcal (14%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 29g (45%) Saturated Fat 5g (25%) Polyunsaturated Fat 3g Monounsaturated Fat 20g Cholesterol 4mg (1%) Potassium 67mg (2%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 92IU (2%) Vitamin C 1mg (1%) Calcium 124mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 288

% Daily Value*

Serving 1slice
Calories 288kcal 14%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 29g 45%
Saturated Fat 5g 25%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 20g 100%
Cholesterol 4mg 1%
Potassium 67mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 92IU 2%
Vitamin C 1mg 1%
Calcium 124mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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