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5.0 from 12 votes

Retro Coconut Impossible Pie

How to make the easy and delicious Impossible Coconut Pie! This easy crustless pie is a retro classic and so easy to make! .

Prep Time
5 mins
Cook Time
5 mins
Total Time
40 mins
Servings: 8
Calories: 283 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 3/4 cup white sugar
  • 1/2 cup Original Bisquick™ mix
  • 1/4 cup salted butter melted
  • 2 cups milk
  • 1 1/2 teaspoons vanilla
  • 4 eggs
  • 1 cup flaked or shredded coconut

Instructions

    Cup of Yum
  1. Preheat your oven to 350°F. Grease a 10-inch pie plate.
  2. In medium bowl, mix together all ingredients except the coconut until smooth and blended.
  3. Pour into a greased 10″ pie plate. This will puff, so don’t fill your dish to the very top. Let it sit for 5 minutes to allow the ingredients to settle properly, then sprinkle the coconut evenly across the top.
  4. Place on a foil-lined baking sheet with a raised edge (to prevent spills) and place in the center of the middle rack of the oven.
  5. Bake for 35-45 minutes, or until the top is golden brown, the center is slightly jiggly, and a knife inserted near the edge comes out clean.
  6. Remove from the oven and allow it to cool to completely. Like a souffle, this will deflate as it cools, so don’t panic if you notice shrinkage.
  7. Serve at room temperature for best results. Leftovers should be stored in the refrigerator. Serves 6-8, depending on serving size.

Notes

  • I have added Saskatoon AND blueberries to this pie, it's a delicious twist!

Nutrition Information

Calories 283kcal (14%) Carbohydrates 32g (11%) Protein 6g (12%) Fat 15g (23%) Saturated Fat 9g (45%) Cholesterol 103mg (34%) Sodium 234mg (10%) Potassium 161mg (5%) Fiber 1g (4%) Sugar 28g (56%) Vitamin A 395IU (8%) Calcium 98mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 283

% Daily Value*

Calories 283kcal 14%
Carbohydrates 32g 11%
Protein 6g 12%
Fat 15g 23%
Saturated Fat 9g 45%
Cholesterol 103mg 34%
Sodium 234mg 10%
Potassium 161mg 3%
Fiber 1g 4%
Sugar 28g 56%
Vitamin A 395IU 8%
Calcium 98mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.