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5.0 from 3 votes

Reuben Dip

Break down your Reuben Sandwich into this cheesy and savory dip.

Prep Time
10 mins
Broil
5 mins
Servings: 12
Calories: 336 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 tablespoons whole milk
  • 8 ounces cream cheese
  • 8 ounces swiss cheese, block
  • ⅓ cup Thousand Island dressing
  • 16 ounces sauerkraut, drained
  • 8 ounces shredded corned beef, reserve 3-4 tablespoons for topping
  • 1 bag rye chips or baguettes

Instructions

    Cup of Yum
  1. Shred corned beef with a fork.
  2. Place butter and flour into a saucepan over medium heat.
  3. Stir until butter is melted and flour is combined.
  4. Add in milk and stir to combine.
  5. Add cream cheese, Swiss cheese, and thousand island dressing.
  6. Once cheese is melted add in drained sauerkraut and corned beef. Stir to combine.
  7. Top dish with reserved corned beef.
  8. Place in broiler for 5 mintues or until the corned beef is slightly crispy.
  9. Serve hot with rye chips or baguettes.

Nutrition Information

Calories 336kcal (17%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 336

% Daily Value*

Calories 336kcal 17%

* Percent Daily Values are based on a 2,000 calorie diet.