4.9 from 57 votes
Rhubarb Mojito Recipe
In this rosy rhubarb mojito, the sour taste of rhubarb meets sugar, lime, and fresh mint. Celebrate brighter days ahead with this distinctly springtime cocktail that will refresh and delight your tastebuds!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 1 mojito
Calories: 228 kcal
Course:
Drinks
Cuisine:
North American
Ingredients
Rhubarb Syrup
- 8 cups chopped rhubarb fresh or frozen!
- 3 cups water
- 2 cups sugar
Rhubarb Mojitos
- 10 mint leaves
- 2 ounces white rum
- 2 ounces lime juice
- 1 ounce rhubarb syrup see notes
- Soda to top
- Lime slices, mint leaves, and long strips of rhubarb to garnish
Instructions
- Begin by making the rhubarb syrup. Simmer the rhubarb and water in a small, covered pot for 10 minutes. Crush the rhubarb gently with a spoon to release all of the flavor. Strain the syrup through a fine-mesh sieve then return the syrup to the pot. Add the sugar and stir until it dissolves, about 2 minutes. Let the rhubarb syrup cool completely before using it.
- Fill a tall glass with ice then add the mint leaves, white rum, lime juice, and rhubarb syrup. Mix the mojito then top with a little soda water.
- Garnish the glass with lime slices, extra mint, and strips of rhubarb.
Cup of Yum
Notes
- This recipe makes more syrup than you'll need for one mojito. It lasts for two weeks in your fridge and can be used to make more mojitos, margaritas, and lemonade, too!
Nutrition Information
Serving
1 mojito
Calories
228kcal
(11%)
Carbohydrates
27g
(9%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Sodium
21mg
(1%)
Potassium
142mg
(4%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
453IU
(9%)
Vitamin C
20mg
(22%)
Calcium
36mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 1mojito
Amount Per Serving
Calories 228
% Daily Value*
| Serving | 1 mojito | |
| Calories | 228kcal | 11% |
| Carbohydrates | 27g | 9% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Sodium | 21mg | 1% |
| Potassium | 142mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 453IU | 9% |
| Vitamin C | 20mg | 22% |
| Calcium | 36mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.