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Rice Pudding with Condensed Milk

This creamy rice pudding with condensed milk is probably the most luxurious rice dessert you could possibly make.

Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 4 servings
Calories: 439 kcal
Course: Dessert
Cuisine: American , Mexican

Ingredients

  • 1 cup rice Note
  • 2 cups water
  • 2 cups milk preferably full-fat
  • pinch of salt
  • ¾ cup sweetened condensed milk
  • ½ cup raisins
  • ½ teaspoon cinnamon more to taste
  • a few gratings of nutmeg
  • 1 tablespoon vanilla extract

Instructions

    Cup of Yum
  1. Simmer milk rice: Rinse a larger saucepan with cold water, but don't dry it. Combine rice, water, milk, and a pinch of salt in the pot. Bring to a very gentle boil, lower the heat, and simmer, covered, for about 15 minutes, stirring a few times in between.1 cup rice + 2 cups water + 2 cups milk + pinch of salt
  2. Add sweetened condensed milk, raisins, cinnamon, and nutmeg. Stir to combine. Continue simmering, uncovered, for about 10 minutes, stirring often. Check if the rice is tender after 5-7 minutes already; the cooking time also depends on the sort of rice you are using. The rice should be soft and creamy, but not mushy.¾ cup sweetened condensed milk+ ½ cup raisins + ½ teaspoon cinnamon + a few gratings of nutmeg
  3. Stir in the vanilla extract.1 tablespoon vanilla extract
  4. Let stand, covered, for 10 minutes before serving.

Notes

  • Type of rice: White rice, either long or medium-grain. Arborio, Basmati, or Jasmin are also good choices. Using instant or quick-cook rice is not recommended.

Nutrition Information

Serving 1/4 of the dish Calories 439kcal (22%) Carbohydrates 77g (26%) Protein 12g (24%) Fat 9g (14%) Saturated Fat 6g (30%) Polyunsaturated Fat 3g Cholesterol 36mg (12%) Sodium 198mg (8%) Fiber 1g (4%) Sugar 52g (104%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 439

% Daily Value*

Serving 1/4 of the dish
Calories 439kcal 22%
Carbohydrates 77g 26%
Protein 12g 24%
Fat 9g 14%
Saturated Fat 6g 30%
Polyunsaturated Fat 3g 18%
Cholesterol 36mg 12%
Sodium 198mg 8%
Fiber 1g 4%
Sugar 52g 104%

* Percent Daily Values are based on a 2,000 calorie diet.