5.0 from 6 votes
Ritz Chicken Casserole
This Ritz Chicken Casserole has become a family favorite weeknight meal. We have even made it for the holidays because how easy it is to make.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 6
Calories: 449 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 3 cups cooked shredded chicken
- 2 cans 10.5 oz cream of chicken soup
- 1 cup sour cream
- 1 sleeve ritz crackers about 30 crackers, crushed
- 1/4 cup unsalted butter melted
- 1/2 teaspoon garlic salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F. Grease a 9x13 inch baking dish.
- In a large bowl, mix together the shredded chicken, cream of chicken soup, sour cream, garlic salt, and pepper.
- Spread the chicken mixture evenly in the prepared baking dish.
- In a separate bowl, combine the crushed Ritz crackers with melted butter.
- Sprinkle the cracker mixture evenly over the top of the chicken mixture.
- Bake for 25-30 minutes, or until the top is golden brown and the casserole is bubbly.
- Let stand for 5 minutes before serving.
Cup of Yum
Notes
- For extra flavor, add 1 cup of shredded cheddar cheese to the chicken mixture.
- You can use rotisserie chicken for convenience.
- If the topping browns too quickly, cover with foil for the last 10 minutes of baking.
- Refrigerate any leftovers in an airtight container for up to 5 days.
Nutrition Information
Calories
449kcal
(22%)
Carbohydrates
22g
(7%)
Protein
22g
(44%)
Fat
30g
(46%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
5g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
103mg
(34%)
Sodium
1132mg
(47%)
Potassium
284mg
(8%)
Fiber
0.5g
(2%)
Sugar
3g
(6%)
Vitamin A
685IU
(14%)
Vitamin C
0.4mg
(0%)
Calcium
95mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 449
% Daily Value*
| Calories | 449kcal | 22% |
| Carbohydrates | 22g | 7% |
| Protein | 22g | 44% |
| Fat | 30g | 46% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 103mg | 34% |
| Sodium | 1132mg | 47% |
| Potassium | 284mg | 6% |
| Fiber | 0.5g | 2% |
| Sugar | 3g | 6% |
| Vitamin A | 685IU | 14% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 95mg | 10% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.