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Ritz Cracker Thin Mints
Ritz Cracker Thin Mints are a combination of crispy Ritz crackers and sweet mint chocolate. The perfect balance of salty and sweet in every bite make these irresistible. This is a super easy version of the beloved Girl Scout cookie recipe.
Prep Time
30 mins
Chill Time
30 mins
Total Time
1 hr
Servings: 40
Calories: 148 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 80 Ritz crackers 4 sleeves
- 1 Container chocolate frosting
- 1 teaspoon mint extract
- 12 ounces chocolate chips
- 1 cup Andes mints finely chopped
Instructions
- Stir together the chocolate frosting and mint extract until combined.
- Spread the frosting over the bottom of 40 cookies, then press the remaining cookies on top to make a sandwich.
- Melt the chocolate chips in the microwave in 30 second intervals, stirring between each interval, until the chocolate is melted.
- Dip each cracker sandwich in the melted chocolate until it’s fully coated.
- Place the coated cracker on a piece of parchment paper and immediately sprinkle a small amount of chopped Andes mints on top.
- When all the cookies have been coated, place them in the refrigerator to chill for at least 30 minutes before serving.
Cup of Yum
Nutrition Information
Calories
148kcal
(7%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
1mg
(0%)
Sodium
83mg
(3%)
Potassium
29mg
(1%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
19IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 40Serving
Amount Per Serving
Calories 148
% Daily Value*
| Calories | 148kcal | 7% |
| Carbohydrates | 20g | 7% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 83mg | 3% |
| Potassium | 29mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 19IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.