Roasted Garlic Tomatoes - Perfect Holiday Canape
Roasted Garlic Tomatoes are a simple appetizer featuring grape tomatoes tossed with minced garlic, olive oil, dried basil, salt, and pepper then roasted until soft and lightly caramelized. Optional grated Parmesan cheese adds a savory touch. This dish creates small, flavorful bites perfect as a canape or side.
Ingredients
- 2 pints grape tomatoes
- kosher salt
- black pepper
- 4 cloves garlic , minced
- 2 tablespoons olive oil
- 1/2 teaspoon basil dried
- 1/4 cup Parmesan Cheese optional, shredded
Instructions
- Preheat oven to 400 degrees.
- Toss all the ingredients except the Parmesan cheese into a bowl together.
- Put onto baking sheet and bake for 8-10 minutes.
Nutrition Information
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 134
% Daily Value*
| Calories | 134kcal | 7% |
| Carbohydrates | 10g | 3% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 4mg | 1% |
| Sodium | 113mg | 5% |
| Potassium | 573mg | 12% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 2020IU | 40% |
| Vitamin C | 33mg | 37% |
| Calcium | 106mg | 11% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.