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5.0 from 6 votes

Roasted Green Beans

Roasted Green Beans coated with olive oil and garlic, roasted until crisp tender and topped with Parmesan cheese. Oven roasted green beans are the perfect accompaniment to any meal. 

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4 servings
Calories: 125 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 pound green beans trimmed
  • 2 tablespoons olive oil
  • 3 garlic cloves minced
  • salt and ground black pepper to taste
  • 1/4 cup Parmesan Cheese freshly grated
  • 1 teaspoon chopped parsley (optional)
  • lemon slices (optional)

Instructions

    Cup of Yum
  1. Preheat the oven to 425 degrees Fahrenheit.
  2. Line a baking sheet with parchment paper or aluminum foil for easy clean up.
  3. Arrange the green beans on the baking sheet in a single layer. Add the garlic, season with salt and pepper to taste and drizzle with olive oil. Toss to coat evenly.
  4. Roast for 13 to 15 minutes or until tender and slightly browned, stirring once halfway through.
  5. Remove from the oven and sprinkle with Parmesan cheese. Serve topped with chopped parsley and garnished with lemon slices, if desired.

Notes

  • For perfectly crunchy oven roasted green beans, make sure your green beans are completely dry before roasting them. Also, coat them well with oil and place them on the baking sheet in a single layer for even cooking.

Nutrition Information

Calories 125kcal (6%) Carbohydrates 9g (3%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 2g (10%) Cholesterol 4mg (1%) Sodium 107mg (4%) Potassium 248mg (7%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 831IU (17%) Vitamin C 15mg (17%) Calcium 120mg (12%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 125

% Daily Value*

Calories 125kcal 6%
Carbohydrates 9g 3%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 2g 10%
Cholesterol 4mg 1%
Sodium 107mg 4%
Potassium 248mg 5%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 831IU 17%
Vitamin C 15mg 17%
Calcium 120mg 12%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.