0 from 81 votes
Roasted Mushrooms (Garlic + Balsamic)
Roasted mushrooms, tossed in a combination of garlic, balsamic vinegar, dried herbs and olive oil, and roasted until perfectly tender yet caramelized.
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 4 servings
Calories: 327 kcal
Course:
Side Dish
Cuisine:
Italian , American
Ingredients
- 2 lb fresh cremini or baby bella mushrooms wiped clean
- 4 cloves garlic grated or minced
- 1/4 cup + 1 Tbsp olive oil
- 2 Tbsp balsamic vinegar
- 1/2 tsp dried thyme
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 4 Tbsp butter cut into small pieces
- Fresh parsley (for garnish - optional)
Instructions
- Preheat oven to 425 degrees, and line a baking sheet (with a rim) with aluminum foil. Alternatively, spray a baking dish with non-stick cooking spray.
- Wipe mushrooms with a damp paper towel and trim any long stems. If mushrooms are large, cut in half, or quarter if they're huge.
- Add oil, vinegar, garlic, thyme, salt and pepper to a mixing bowl and whisk until well combined. Add mushrooms and toss to ensure mushrooms are coated. Spread out on baking sheet (or baking dish) and scatter butter throughout mushrooms.
- Bake for 20-25 minutes, giving the pan a shake (or stirring the mushrooms) about halfway through.
- If desired, sprinkle with fresh minced parsley before serving.
Cup of Yum
Nutrition Information
Calories
327kcal
(16%)
Carbohydrates
12g
(4%)
Protein
6g
(12%)
Fat
30g
(46%)
Saturated Fat
10g
(50%)
Cholesterol
31mg
(10%)
Sodium
408mg
(17%)
Potassium
1037mg
(30%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
355IU
(7%)
Vitamin C
1mg
(1%)
Calcium
50mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 327
% Daily Value*
| Calories | 327kcal | 16% |
| Carbohydrates | 12g | 4% |
| Protein | 6g | 12% |
| Fat | 30g | 46% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 31mg | 10% |
| Sodium | 408mg | 17% |
| Potassium | 1037mg | 22% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 355IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 50mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.