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5.0 from 6 votes

Roasted Prosciutto Wrapped Asparagus Bundles

Nothing says Spring like the sweet taste of asparagus! Roasted prosciutto wrapped asparagus bundles that is, for a simple yet elegant side dish, perfect for Easter.

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 4 servings
Calories: 65 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1 1/4 lb thin asparagus spears (tough ends trimmed)
  • extra virgin olive oil spray (I used my misto, lets assume 1/4 tsp)
  • Fresh cracked pepper to taste
  • 4 lices 2 oz thin sliced prosciutto

Instructions

    Cup of Yum
  1. Preheat oven to 400°.
  2. Lightly spritz asparagus spears with extra virgin oil. Season with fresh cracked pepper and divide into 4 bundles.
  3. Gather 1/4 of the asparagus and use a slice of prosciutto to wrap each bundle and place on a baking dish seam side down.
  4. Repeat with remaining, place on baking dish and bake 12 minutes or until asparagus is tender crisp.

Notes

  • Adapted from Rachel Ray.

Nutrition Information

Serving 1bundle Calories 65kcal (3%) Carbohydrates 6.5g (2%) Protein 7g (14%) Fat 2g (3%) Sodium 352mg (15%) Fiber 3g (12%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 65

% Daily Value*

Serving 1bundle
Calories 65kcal 3%
Carbohydrates 6.5g 2%
Protein 7g 14%
Fat 2g 3%
Sodium 352mg 15%
Fiber 3g 12%

* Percent Daily Values are based on a 2,000 calorie diet.