
0 from 24 votes
Roasted Sesame Coconut Cashew Nuts - Sierra Leone Flavours
These sesame coconut cashews are addictive.
Prep Time
2 mins
Cook Time
2 mins
Total Time
20 mins
Servings: 10
Course:
Appetizer
Cuisine:
American
Ingredients
- 3 cups cups (450g) roasted unsalted cashew nuts
- 3 tbsp honey (natural honey if Paleo)
- 3 tbsp unsweetened shredded coconut
- 1.5 tbsp sesame seeds
Instructions
- Preheat the oven to fan assisted 120C / 140C / 275F / gas 1 and lightly oil a lined baking tray.
- Mix together all the ingredients and spread out in a single layer on the tray.
- Roast the cashew nuts for 20 mins turning half way through.
- Take the nuts out of the oven, let them cool for 2 mins before scraping them off the tray on to a plate and allowing them to cool completely.
Cup of Yum
Notes
- Gluten-free, vegan.